Eight-Day Exclusive Journey of Heritage, Scenery, & Cuisine in Italy's Emilia-Romagna

Famous Basilica di San Vitale in Ravenna

What to expect on this itinerary

On this eight-day personalized Emilia-Romagna tour, you can trace artistic ingenuity and incredible flavor as you explore Italy’s cultural and culinary heart. Marvel at Byzantine mosaics in Ravenna and violin craftsmanship in Cremona, get hands-on with fresh pasta-making traditions, and sample world-famous balsamic vinegar. From visiting motorsport legend Ferrari to stepping back to the Renaissance grandeur of the Este Castle, you will blend the majesty of UNESCO sites with intimate encounters of time-honored traditions on a trip designed around the artful essence of la dolce vita.

Countries Visited

Italy

Places Visited

Parma, Modena, Bologna, Ferrara, Ravenna, Cremona

Suggested Duration

8 Days

Customizable Itinerary

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Day 1

Parma – Arrive in the Artistic Beauty of Parma

Your cultural immersion begins as soon as you land at Bologna’s airport and step into your private transfer to Parma, the gateway to Emilia-Romagna’s artistic essence. You may find the aromas of lavender, citrus, and bergamot drifting from boutique shops before you check in to your classic accommodations. You can settle into the comforts of the city or enjoy a private tour of its historic center with your guide.

Wander Parma’s pink marble baptistery, an octagonal jewel crowning the Romanesque cathedral in the central piazza. Linger beneath the carved stone bas-reliefs to hear stories of Parma’s artistic legacy, which is rooted in Roman antiquity that resonates through to modern innovations in food and music. In the Romanesque Duomo, you can find hints of aromatic myrrh lingering beneath the dome painted by Correggio and depicting the Assumption of the Virgin.

What's Included:

Transfer
Accommodation
Tour
Day 2

Parma – Discover Cremona & the Lowlands of Parma

Day 3

Parma – Immerse Yourself in the UNESCO Food Valley

Day 4

Bologna – Choose Your Adventure En Route to Bologna

Day 5

Bologna – Explore Bologna's Historic Cuisine & Antique Lanes

Day 6

Bologna – Discover the Renaissance City of Ferrara

Day 7

Bologna – Marvel at the Art and Beauty of Imperial Ravenna

Day 8

Bologna – Depart for Home

Trip Highlights

  • Witness the magnificent Byzantine splendor of Ravenna's UNESCO churches, with 1,500-year-old glowing mosaics and frescoes frozen in time
  • Learn to coax and twist delicate pasta sheets for tortellini and tagliatelle, tracing Bologna's handmade noodle traditions over seven centuries
  • Meet the artisans behind Emilia-Romagna's most legendary exported creations, from prosciutto to Reggiano cheese, with exclusive tastings at heritage farms
  • Examine precision craftsmanship firsthand in Cremona's violin workshops, where principles were established by masters like Stradivari
  • Relive Verdi's humble beginnings at his Busseto birthplace and villa to see how his past shaped the beloved composer’s works and creativity
  • Wander the monumental castle, courtyards, and hanging gardens of the mighty Este dynasty that turned Ferrara into an architectural showpiece
  • Experience the essence of Modena's charm with captivating flavors during a world-renowned balsamic vinegar tasting
  • Tour the prestigious Ferrari factories when exploring Modena's UNESCO heritage sites

Starting Price

$7,600 per person (excluding international flights)

Your Zicasso trip is fully customizable, and this sample itinerary is a starting place for your travel plans. Actual costs are dynamic, and your selection of accommodations and activities, your season of travel, and other such variables will bring this budget guideline up or down. Throughout your planning experience with your Zicasso specialist, your itinerary is designed around your budget. You can book your trip when you are satisfied with every detail. Planning your trip with a Zicasso travel specialist is a free service.

What's Included

  • Accommodations
  • In-country transportation
  • Some or all activities and tours
  • Expert trip planning
  • 24x7 support during your trip

Your final trip cost will vary based on your selected accommodations, activities, meals, and other trip elements that you opt to include.

4.9

Verified Traveler Reviews

Based on 1251 reviews

Italy Vacation Review: Abruzzo, Puglia, Alberobello, Matera, L'Aquila, Pescara, Castle of Rocca Calascio, Cooking Class, 13 Nights

Overall, our group of nine people had an amazing experience. We visited the regions of Abruzzo and Puglia, and both are stunningly beautiful. We had an awesome "cooking-with-nonna" experience in a real trulli house in Alberobello—highly recommended!!

We stayed in some beautiful B&Bs (historic homes) and the owners/staff and breakfast spread were amazing in all of them. We saw so many beautiful medieval towns (Matera was jaw-dropping!) and had so many great, once-in-a-lifetime experiences.

The only thing I'd recommend is to ensure you have a communication plan with your tour agent and private drivers. For example, when we arrived to our initial B&B in L'Aquila, it was dark/locked and no one was there. Apparently, our arrival time was not communicated to the B&B staff (which was a bit frustrating). Also, you should definitely expect to use a translation app to communicate with your private drivers and to ask drivers to communicate daily plans so everyone is on the same page. Other than a few small hiccups, the trip was great. We'd definitely use this group again.

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Italy Travel Review: Ravenna, Cinque Terre, Lake Como, Vernazza, Santa Margherita, Prosciutto Factory, Parmesan Factory, Local Cuisine, 14 Nights

Our trip was very well planned. All the guides we had were very good. Three of them were outstanding. Our guides in Ravenna and Bologna, Cinque Terre and Lake Como were outstanding. We had wonderful tours of a prosciutto factory and a Parmesan factory.

All of our hotels were great.

We had several drivers and they were all very good.

Our Zicasso travel agent made reservations for us at a couple of restaurants she recommended and they were both great choices. We can't say enough good things about the job she did for us.

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Italy Travel Review: Turin, Rome, Puglia, Florence, Food Tour, Winery, Museums, History, Art, Culture, 2 Weeks

Zicasso's travel specialist asked for our interests, to which we replied history, art, food, and wine. When queried about accommodations, our preferences were that they have character and be varied. Our expectations were exceeded.  

We were two couples who had a spectacular survey trip of Italy. Our agent addressed our request for history by arranging private tours with expert guides. We visited multiple eras: ancient times at the Egyptian Museum in Turin and the Colosseum in Rome; medieval times at the Medici palazzos; Byzantine times with views of the frescoes in Puglia; and modern history during a delightful food tour of Turin that featured historical cafés renowned for their political meetings and plotting. 

We indulged in a smorgasbord of art and history, as it is readily available wherever you journey in Italy. The guides and drivers were knowledgeable, pointing out treasures in the palazzos, the Vatican, the public squares, cafés, the cathedrals, and churches. Food tours featured cheese, capicola and truffle tasting. Multiple types of wines and vineyards were sampled, the settings varied and the offerings enjoyed.  

Accommodations could not have been better chosen. We enjoyed staying at a converted fortified monastery and a historic 16th-century palace. We appreciated the sunset over Turin from the upper deck of the hotel and enjoyed hidden privacy in Rome in our suites.  

During the trip, our guide shepherded this complex trip and promptly addressed any issues that occurred (delayed trains and coordinating tour guides). Unequivocally, each tour was unique and well picked by our agent. We strongly recommend this agency to help you have a fantastic trip to Italy! 

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Switzerland, Italy Solo Vacation Review: Zurich, Lucerne, Interlaken, Zermatt, Lake Como, Venice, Florence, Sorrento, Amalfi, Rome, Skydiving, Gondola Ride, Amalfi Coast Cruise, Scenery, Nature, Local Cuisine, 3 Weeks

My first solo trip was something I had dreamed about for years. I wanted it to be more than sightseeing. I wanted adventure, comfort, safety, and freedom without the stress of planning it all alone. Through Zicasso, I was connected to two specialists and Zicasso's travel consultant stood out immediately. She delivered an itinerary that gave me everything I asked for and more: maximum cities, maximum fun, and maximum value, all without compromise.

Before deciding, I researched and compared tours, packages, and individual prices online. The travel consultant’s proposal came out on top for value and content. While the other agent offered fewer cities and activities at a higher price, her plan was ambitious without being overwhelming. She booked my trains, arranged private transfers where needed, and selected boutique-style hotels that exceeded expectations. I was honestly surprised at how good they were. I stayed at hotels in Interlaken, Florence, and Sorrento. Each was clean, comfortable, and perfectly located for exploring. I had prepared myself for budget trade-offs, but instead, I found thoughtfully chosen hotels that balanced affordability with real quality.

Every document, train ticket, and activity confirmation was uploaded into the app. It became my lifeline throughout the trip, with every detail at my fingertips. The structure gave me confidence, while still leaving me free to explore.

Switzerland came first: Zurich, Lucerne, Interlaken, and Zermatt. Each city felt like stepping into a postcard. Interlaken gave me the adrenaline rush of skydiving, while Zermatt charmed me with its close-knit magic and alpine beauty. Italy unfolded with equal ease: Lake Como, Venice, Florence, Sorrento, Amalfi, and Rome. Every destination felt curated, yet natural, from gondola rides in Venice to boat tours on the Amalfi Coast.

What I loved most was the balance between structure and freedom. Pre-booked activities and restaurant reservations gave me a strong framework, but I could just as easily decide to spend an afternoon wandering Florence, eating gelato, or sitting in a piazza. The rhythm of the trip was perfect, structured enough to tick off bucket-list highlights, yet relaxed enough to feel like a real vacation.

Food was freestyle, but memorable. Highlights included a Japanese-Peruvian restaurant in Zurich with its elegant Japanese-Peruvian flavors, a different Japanese restaurant, a restaurant in Como with its modern fusion menu, an Indian restaurant for comforting classics, and international favorites like those in one of the restaurants in Rome. Between those meals and plenty of gelato and crepes, every stop added its own flavor to the journey.

As a solo traveler, safety mattered. I felt comfortable walking around in the evenings and was usually back in my hotel by 1am to stay rested for the next day. What really gave me peace of mind was the travel consultant’s constant support. Communication was fast and responsive. I never had to wait long for answers, whether through the app or email. There was a moment when I made a mistake with the trains and missed an activity. She immediately stepped in and worked to reschedule it or secure a refund that same day.

Earlier in the planning process, I also had a card issue due to an address error. Even though policy would not normally allow it, she and her team patiently waited until I received the refund before finalizing the booking, just weeks before my trip. That flexibility and care spoke volumes.

The difference was clear. She used my budget to its fullest potential, giving me more destinations, more experiences, and better hotels than the alternative option. She managed to combine the efficiency of a fully organized tour with the freedom of independent travel. Everything was planned, yet everything was still mine to shape.

This trip was everything I wanted: good food, beautiful views, safety, and absolute reliability. It was an organized journey with freestyle flexibility, which is exactly what solo travelers dream of. The travel consultant’s planning let me chase adventure while always knowing I had a safety net. Switzerland and Italy gave me memories I will never forget, but it was the behind-the-scenes planning that made it possible. If you want a trip that is your way, your budget, your pace, but without the endless hassle of managing it yourself, the travel consultant at this agency is the person who can make it happen. My first solo trip became my dream trip and that is the highest praise I can give.

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Italy Tour Review: Bologna, Parma, Modena, Balsamic Vinegar Factory, Wine Tasting, Cuisine, Cooking Class, 2 Weeks
"We set out to experience culture and food, and Zicasso’s travel agency did not disappoint."

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Italy Tour Review: Abruzzo, Pescara, Chieti, Venice, Verona, Lake Como, Milan, Turin, Cooking Class, Opera, Boat Ride, Food Tour, 12 Days

This was my third customized trip with Zicasso. I previously worked with Zicasso to plan and take mother-daughter trips to Iceland and Croatia. They are the perfect company to help your dreams for a personally unique adventure come true!

This time, I traveled with my daughter, son, and daughter-in-law to Italy. My hope was for my daughter and son to see the towns where their great-grandfather and great-grandmother emigrated from in the Abruzzo region, in the towns of Roccamontepiano and Bugnara. My research had an address for where their great-grandfather was born. Our driver found the address and we took photos of us standing in front of the house, which could now be considered a real fixer-upper. Just the same, it was a moment never to be forgotten. Thank you to our driver and his wealth of information!

Our home base was in Pescara, where we enjoyed a walk on the beach, excellent local cuisine at a local restaurant, and seafood at another local restaurant. These were recommended by our local travel agent and were clearly favorites of the locals.

We had a wonderful tour in Chieti, an historic and cultural gem, with our guide. She too was a gem of a guide!

We then traveled to Venice, which was far less crowded with tourists than in the high season. Upon arrival, a private gondola ride during dusk and at sunset was a surreal way to be welcomed to this beautiful city.

The next day we had a magnificent tour of St. Mark's Basilica and Doge's Palace. Our guide was so engaging and knowledgeable, and eager to share ideas about other things to see while in Venice. We followed our tour with lunch at a historic restaurant, home to the invention of the Bellini. Yum! After lunch, we took the elevator to the top of the tower across from the basilica, with its spectacular panoramic view of the city and surrounding islands. Then our group splintered off—two of us did a Grand Canal boat ride and the other two headed to the isle of Murano to search for glass souvenir treasures.

Our next stop was Lake Como, with a one-hour unexpected stop in Verona. Thank you to our driver for suggesting the stop! Who knew there was a Roman arena and some to-die-for hot chocolate in Verona!

Then off to Lake Como. We had time before we could check in to our hotel, so we did a walkabout to acquaint ourselves with the city. We took a ride on the funicular for another delightful panoramic view and enjoyed cocktails while surveying the lake and city below. That evening, we traveled up into the mountains and had a marvelous meal at a mountain trattoria. We were just us and one other couple in the restaurant, and we watched the chef prepare our local food specialties from our table in front of the wood-burning fireplace. The mantel was adorned with trophies and photos of the local bocce teams over the decades. Again, if you want to travel for cibo delizioso, go to Italy!

The next day, we had a three-hour boat ride on Lake Como. Our skipper and guide made certain to point out and give some history on the villages dotting the coastline and the famous villas.

The following day we traveled north to Domaso for an afternoon at a family-run vineyard and restaurant with views of Lake Como and the Alps! Bellissimo! A family member gave us a wonderful tour of the history and the winemaking facility, as well as the many wines we sampled. We were treated to local charcuterie and ravioli that was made fresh while we were busy sampling. When we received the wine we ordered and shipped back home, they threw in extra gifts for us, with wishes for a Merry Christmas and Happy New Year!

Then we were off to Milan for a chance to try our luck at making our own pasta, sauces, and gelato at a cooking school. Our chef instructor guided us as we made tagliatelle with a pesto sauce and pumpkin ravioli with a cream sauce. Of course, there were wine pairings! He made certain our creations were delicious!

That evening, we donned our fancy apparel and headed to La Scala to take in the opera, "Così fan tutte." The modern take on the comedy was refreshing and the venue was a must-see!

The next day, we were met by our guide, who shared the history of the UNESCO site of Santa Maria delle Grazie and Leonardo da Vinci’s "Last Supper" with expertise and reverence, while keeping us engaged. She likewise inspired us as we toured the Duomo di Milano, San Maurizio al Monastero Maggiore, and the controversial Il Dito sculpture outside the city’s stock exchange.

That evening, we experienced a delightful meal at a Michelin-starred restaurant. The chef, from Naples, created and explained a never-to-be-forgotten bite-sized sampling plate highlighting the tastes of Naples on a plate shaped like the region, with its various borders.

Before leaving Milan, we had a tour of La Scala and its adjacent museum with our guide. She provided us with a history lesson that was quite interesting. That night, we dined at a local seafood restaurant, another treasure clearly favored by the locals. Our waiter was a gem and sent us off with the gift of a bottle of wine.

Our final stop was Turin. Once again, we divided—two of us visited the National Museum of Cinema and the panoramic lift housed in the museum. At the top, we gained a wonderful sense of the city,and the cinema museum was a fun surprise! Our other two toured the Juventus Museum and Stadium, and they thoroughly enjoyed their experience as well.

Our final day, we met our guide, who spent the entire day with us, with only a short break, beginning with a gourmet food tour of traditional Piedmont dishes. Along the way, she shared insights into the history and cultural significance of the foods. Later in the day, she guided us through the Royal Palace of Turin, including the Holy Shroud Chapel, Armory, and Museum. Once again, we were treated to a knowledgeable and entertaining guide.

We departed the next day, leaving with priceless memories of our Italy adventure.

Thank you so much to Zicasso’s travel agent. You helped make our trip come true with such care. Grazie mille!

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Customizable Itinerary

This is a sample itinerary to inspire a personalized trip designed with your travel specialist.

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